Delicious Rohu Fish Curry Recipe: Easy And Healthy Fish Curry With Omega-3 Goodness

Delicious Rohu Fish Curry recipe: Easy and healthy Fish curry with omega-3 goodness.

Learn how to make a quick and easy Rohu fish curry, packed with the health benefits of Omega-3 fatty acids.

Follow our simple recipe for a flavorful dish that’s not only good for your heart but also a treat for your taste buds. Enjoy this restaurant-style fish curry with rice or chapati!

Delicious Rohu Fish Recipe: Make this easy fish curry from Rohu, know the recipe to make it.

As much as fish is beneficial for health, it is equally tasty to eat. Many types of fish dishes can be made using different fish.

Omega-3 fatty acids are found in fish, which is very beneficial for your heart health. Learn the special and very easy recipe for making Rohu fish curry.

Method: Marinate the fish with half a teaspoon of turmeric, two teaspoons of garlic paste, and salt as per taste.

To make the masala, make a paste of 1 teaspoon mustard, 1/4 teaspoon black pepper, 1/2 teaspoon cumin, 1/2 inch piece of ginger, and 1 teaspoon garlic.

Now add red chili powder and panch phoron to this mixture. Heat mustard oil in a pan. Gently put the marinated fish in the pan and fry the fish lightly on both sides.

After frying, take out the fish and keep it on a plate.

Add spices to the same oil and fry for two minutes. Now add tomato paste to it and mix well. Cook the masala until the oil separates from the tomato masala. This will take 8-10 minutes.

Now add 2 cups of water to the pan and let it boil. Cook the gravy for 4-5 minutes.

Now add the fried fish in thin gravy along with chopped coriander. Add salt as per taste and cook for 4-5 more minutes.

Delicious Rohu Fish Curry is now ready to serve. Serve it with rice or chapati and serve.

Make restaurant-style chicken curry at home, the taste will be such that everyone will ask for the recipe.

If you are a non-veg lover, you will like this dish very much. Today we will tell you an easy recipe for chicken curry. Which you can try. Chicken curry can be enjoyed with roti or rice.

Method:

First of all, wash the chicken thoroughly in water.

Then add salt, turmeric powder, and lemon juice to the chicken. Marinate it for about 20 minutes.

Make a thick puree of onion with the help of a grinder.

Now take a non-stick pan and add some oil to it, then add whole spices cumin, cinnamon, and bay leaf. Fry them for some time.

Then add onion puree to it, and mix turmeric powder, cumin powder, and coriander powder.

Now fry this spice well, then add marinated chicken and salt to it.

Leave the chicken to cook for some time.

Now add water to it, and turn off the gas after it starts boiling.